SHANZ CONSULTANCY
safety, quality & legality!
Food Technical Consultants serving Birmingham, Manchester, London, and the whole UK, Shanz Consultancy offers food safety (BRC, ISO 22000, and FSSC 22000), HACCP solutions, and training courses for caterers, storage and distribution businesses, food manufacturers, packhouses, traders and processors.
Get in touch with us to discuss your requirements.
Fellow Member Institute of Food Science and Technology(MIFST), Register Professional Food Auditor & Mentor (RPFAM)
With our years of experience, we offer a wide range of services specifically designed for the food industry. Our services cover every aspect of ready to eat including a commercial kitchen, ready to cook, produce packhouse (import and own growing) industries. Our services include layout design, food quality management, food safety equipment and more.
We have trustworthy and competent senior staff with the BRC Version 7 third party qualification and considerable experience. We also have trainers with the CIEH Professional Trainer certificate and they are accredited by the Chartered Institute of Environmental Health and Highfield Awarding Body for Compliance.
OUR services include
HACCP & Quality Management System Creation
Food Safety Audit Program
Suppliers Audit Program
Halal Certification or authorization for the product
SALSA Certifcation help
BRC Pre-audits / Or Other standard assistance
Creation & Implementation Of BRC / STS Standards
Storage And Distribution HACCP Management System
Retailers, Customers, Suppliers, Regulatory, Audit, Assistance
Supply Of Food Safety Equipment and Kitchen layout design
Health And Safety / Risk Assessment Training
FSA Hygiene Ratings
Also, Help Businesses Who needs Interim Help / Managers For Their Technical And Operational Support
Packhouse Audits
Manage packhouse quality systems in line with BRC and their customer standards
We can use a certificate of conformity for any size retail or manufacturing business
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